Alpro Oat Drink Original
A simple, mostly clean plant-based milk, though the oat-derived sugars and added oil are worth knowing about.
Ingredients (9)
Water
The base of the drink, making up around 85-90% of the product. It is completely safe.
Oats (approx. 10%)
Oats are a wholesome grain that contains beta-glucan, which is linked to improved cholesterol levels. Much of the fibre is reduced during processing, but some remains.
Sunflower Oil
Added for creamy texture. It is mostly unsaturated fat and the quantity is small, so it is of low concern.
Maltose (formed from oat starch during enzymatic processing)
ControversialEnzymes break oat starch into maltose, which has a high glycaemic index. No sugar is added, but it can spike blood sugar more than the label suggests.
Acidity Regulator (Dipotassium Phosphate)
E340 ControversialKeeps the drink stable and prevents separation. It is approved as safe, but people with chronic kidney disease are often advised to limit added phosphates.
Calcium Carbonate
E170A common, well-tolerated form of calcium added to match dairy milk. It is safe at the levels used.
Salt
Used in tiny amounts for flavour balance, so the contribution to daily salt intake is negligible.
Stabiliser (Gellan Gum)
E418A fibre produced by bacterial fermentation that keeps the drink smooth. It is considered safe by EFSA and the FDA.
Vitamins (B2, B12, D2)
Fortification helps replace nutrients found in dairy. B12 in particular is beneficial for people on plant-based diets.
Healthier alternatives
Much higher protein (around 3.3g per 100ml), with minimal sugars and a more complete nutritional profile.
Find on AmazonSome brands have shorter ingredient lists with fewer additives, which suits those who prefer minimal processing.
Find on AmazonOat milk gets its natural sweetness from enzymes, similar to those used in brewing, which convert oat starch into maltose, so no sugar needs to be added for it to taste sweet.